Sonoma - Artisan Foie Gras

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Shop Sonoma-Artisan Foie Gras Products

Foie Gras Grade “A” Fresh

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Price: $55 per pound

1.3 pounds 1.7 pounds 2.0 pounds

Shelf Life: up to 7 days in refrigeration or freeze up to 1 year.

 

Foie Gras Grade “B” Fresh

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Price: $45 per pound
1 pound 1.3 pounds 1.6 pounds

Shelf Life: up to 7 days in refrigeration or freeze up to 1 year.

 

Fresh Magret (Duck breast) 2 lb Package

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Price: $20.00

Shelf Life: 2 weeks in refrigeration or freeze up to 1 year.

 

Fresh Duck Legs, 7 lb Package

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Price: $50.00

Shelf Life: 1 week in refrigeration or freeze up to 1 year.

 

Smoked Magret, 0.90 lb Package

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Price: $17.00

Shelf Life: 1 month in refrigeration or freeze up to 1 year.

 

Skinless Smoked Magret, 1.50 lb Package

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Price: $27.00

Shelf Life: 1 month in refrigeration or freeze up to 1 year.

 

Duck Leg Confit, 0.80 lb Package

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Price: $15.00

Shelf Life: 1 month in refrigeration or freeze up to 1 year.

 

Rendered Fat, 1 lb container

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Price: $6.50

Shelf life: 6 weeks refrigerated or indefinitely frozen.

 

Duck Rillettes, 1 lb container

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Price: $19.95

Shelf Life: 1 month in refrigeration or freeze up to 1 year.

 

Gift Certificate

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Amount:

$25 $50 $75 $100 $125 $150 $175 $200

 

Special Edition T-Shirt: Peace.Love.Foie

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Price: $25
S&H: $5. (or Free shipping with a meat order)

Size:

Small
Medium
Large
XLarge
XXLarge